The Jew And The Carrot

Kosher Pop Up Is Manna From Heaven

By Jay Michaelson

Courtesy of Manna Catering

It was a blustery winter night, and we were walking in Long Island City — only a bridge away from the Upper East Side, but it felt like another world… a cold and windy world, and an unlikely location for an upscale kosher dinner of whiskey-glazed spare ribs and coconut-caramel pears. But that’s what we found, at the latest pop up restaurant presented by Manna Catering, one of the leading gourmet kosher caterers in New York. My friends and I sat at one of about 20 tables arrayed at the hip Foundry venue, housed in, yes, a former foundry. complete with exposed-brick ambience and loft-like aesthetics.

I was there in part for the prospect of a six-course gourmet kosher meal, and in part because it would be cooked by a former Hebrew High School student of mine, Yair Lenchner, who joined his family’s business after studying at the French Culinary Institute. Yair’s father Dan Lenchner has, according to Manna’s website, prepared kosher meals for the likes of President Bill Clinton, Steven Spielberg, Yitzhak Rabin, and Jordan’s King Hussein.

Well, the apple has not fallen far from the tree; indeed, at our meal, it landed on a bed of greens, right next to the duck bacon. The pop up was a sumptuous, if slow-moving, combination of farm-to-table, seasonal cuisine with a few kosher curveballs thrown into the mix.

Read more


Permalink | | Share | Email | Print | Filed under: Manna Catering, Kosher Weddings, Kosher Pop Up, Fancy Kosher

Kosher Pop-up Looks to Italy for Inspiration

By Renee Ghert-Zand

Courtesy of Manna Catering

“I’ve always been a frustrated restaurateur,” admitted Dan Lenchner, co-founder with his wife Joni Greenspan of the kosher Manna Catering company in New York. “But doing a real restaurant is a major production that requires at least half a million dollars,” he added in a conversation with the Jew and the Carrot. So, creative problem solver that he is, Lenchner has satisfied his longstanding jonesing for restaurant proprietorship by offering pop-up experiences to (kosher) foodies once every couple of months, starting last October.

This Thursday, Manna will be hosting an Italian inspired pop-up restaurant in a converted industrial space called The Foundry in Long Island City. Several of the evening’s dishes are inspired by Lenchner’s son Yair’s recent visit to Italy. The 25 year old, French Culinary Institute graduate is currently a line cook at The Mark restaurant by Jean-Georges. He’ll contribute hazelnut crusted cod, anchovy and fresh ricotta crostini, poached egg with frico (a wafer made of fried grated Parmesan) and sage cream to the menu. The meal will be fleshed out with a couple of Manna’s favorite dairy Italian dishes, like gnudi which, Lenchner likens these ricotta dumplings to “naked ravioli” and a deconstructed tiramisu for dessert.

Read more


Permalink | | Share | Email | Print | Filed under: Manna Catering, Kosher Pop-Up




Find us on Facebook!
  • "Israel should not let captives languish or corpses rot. It should do everything in its power to recover people and bodies. Jewish law places a premium on pidyon shvuyim, “the redemption of captives,” and proper burial. But not when the price will lead to more death and more kidnappings." Do you agree?
  • Slate.com's Allison Benedikt wrote that Taglit-Birthright Israel is partly to blame for the death of American IDF volunteer Max Steinberg. This is why she's wrong:
  • Israeli soldiers want you to buy them socks. And snacks. And backpacks. And underwear. And pizza. So claim dozens of fundraising campaigns launched by American Jewish and Israeli charities since the start of the current wave of crisis and conflict in Israel and Gaza.
  • The sign reads: “Dogs are allowed in this establishment but Zionists are not under any circumstances.”
  • Is Twitter Israel's new worst enemy?
  • More than 50 former Israeli soldiers have refused to serve in the current ground operation in #Gaza.
  • "My wife and I are both half-Jewish. Both of us very much felt and feel American first and Jewish second. We are currently debating whether we should send our daughter to a Jewish pre-K and kindergarten program or to a public one. Pros? Give her a Jewish community and identity that she could build on throughout her life. Cons? Costs a lot of money; She will enter school with the idea that being Jewish makes her different somehow instead of something that you do after or in addition to regular school. Maybe a Shabbat sing-along would be enough?"
  • Undeterred by the conflict, 24 Jews participated in the first ever Jewish National Fund— JDate singles trip to Israel. Translation: Jews age 30 to 45 travelled to Israel to get it on in the sun, with a side of hummus.
  • "It pains and shocks me to say this, but here goes: My father was right all along. He always told me, as I spouted liberal talking points at the Shabbos table and challenged his hawkish views on Israel and the Palestinians to his unending chagrin, that I would one day change my tune." Have you had a similar experience?
  • "'What’s this, mommy?' she asked, while pulling at the purple sleeve to unwrap this mysterious little gift mom keeps hidden in the inside pocket of her bag. Oh boy, how do I answer?"
  • "I fear that we are witnessing the end of politics in the Israeli-Palestinian conflict. I see no possibility for resolution right now. I look into the future and see only a void." What do you think?
  • Not a gazillionaire? Take the "poor door."
  • "We will do what we must to protect our people. We have that right. We are not less deserving of life and quiet than anyone else. No more apologies."
  • "Woody Allen should have quit while he was ahead." Ezra Glinter's review of "Magic in the Moonlight": http://jd.fo/f4Q1Q
  • Jon Stewart responds to his critics: “Look, obviously there are many strong opinions on this. But just merely mentioning Israel or questioning in any way the effectiveness or humanity of Israel’s policies is not the same thing as being pro-Hamas.”
  • from-cache

Would you like to receive updates about new stories?




















We will not share your e-mail address or other personal information.

Already subscribed? Manage your subscription.